All Hallows Catholic High School

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Dear Parents

Newsletter No. 30 – 8 May 2009

At the end of last week I attended a Celebratory Lunch in recognition of the school being named as an ‘Outstanding

School’ by OFSTED. This was a lovely occasion when I was privileged enough to be able to speak on behalf of our

school and it was with great pride that I received congratulations from OFSTED about our achievements. Clearly this

reflects on the whole of the All Hallows Community and is one of those occasions when we can stop and reflect on our

achievements over the last 12 months.

That being the case we move quickly towards the next set of GCSE results that are about to begin with our Year 11’s

starting their GCSE’s at the moment. Their formal department from school takes place next Friday 15 May 2009 when

Assembly will be followed by their Leavers’ Mass. We wish them every success for the forthcoming exams.

Next week, Mr Evans and I begin our visits to Year 6 parents. We go to St Mary Magdalen’s on Monday

11 May, Our Lady & St Gerard’s on Tuesday 12 May, St Teresa’s on Monday 18 May and St Oswald’s on Tuesday 19

May all at 7.00 p.m. to meet with the parents of Year 6 to talk about the transition process.

Finally, a reminder that half term begins on Friday 22 May 2009 and school closes at 12.35 p.m. on that day.

British Schools National Gymnastics

Two Year 8 girls and four Year 7 girls competed in the British Schools National Gymnastics Finals in Stoke

on Saturday 2 May 2009. They finished 10

School, both in their effort and ability throughout the day. Congratulations to Bridget Heron, Sophie Freeman, Leanne

Owen, Amy Lomax, Sarah Finnerty and Chloe Slate.

th out of 13. They were a credit to the PE Department and our

TESCO for Schools and Clubs Vouchers

We would be grateful for your support in collecting the ‘blue’ TESCO Vouchers. Could you please hand any

Vouchers into the General Office. Thank you.

School Meals

Menus for the week commencing Monday 11 May 2009.

Salads £1.60. Homemade Soup + Roll £1.00. Vegetable of the Day 60p. Potatoes 60p.

Monday:

Vegetable Pie with Short Crust Top £1.25.

Beef Lasagne with Garlic Bread £1.75. Spicy Salmon with Sauté Potatoes £1.75. Deep Chicken &

Salad:

Russian Salad (Prawns, Potato, Boiled Egg, Anchovies).

Soup:

Tomato & Roasted Pepper.

Tuesday:

Macaroni Cheese £1.25.

Chicken Tikka Masala with Boiled Rice £1.75. Poppadom 25p. Cottage Pie £1.25.

Salad:

Tomato, Basil & Feta.

Soup:

Cont’d….

Pea & Mint.

Wednesday:

Fish Fingers & Chips £1.25. Half Portion of Chips 65p –

PURCHASED WITH ANOTHER PRODUCT.

Salad:

Meat & Potato Pie with Chips £1.75. Chicken Goujons, Chips & Gravy £1.75.MAY ONLY BEPasta & Bacon.

Soup:

Carrot & Orange.

Thursday:

Potatoes £1.25. Ham or Cheese Carbonara £1.25.

Pork & Sage Meatballs with Creamy Mash £1.75. Minced Beef Flan topped with Creamy

Salad:

Poached Salmon with Lemon & Dill Dressing & Crusty Bread.

Soup:

Celery & Cheese.

Friday: AMERICA

Southern Fried Chicken with Spicy Jacket Wedges £1.75. Barbeque Spare Ribs with

American Fries £1.75. Sweet Potato & Chickpea Casserole £1.25. Corn on the Cob 65p.

Salad:

Caesar Salad.

Soup:

Haddock & Prawn Chowder.

Yours sincerely

Mr C J Riding

Headteacher

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